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Cairo
NY -- Most
wine lovers will agree that Argentina-grown grapes of the Malbec variety --
one of the original components of classic Bordeaux wines -- are the
world's best.
Malbec vines were
transplanted in the Mendoza region of Argentina long ago prior to a European
outbreak of
phylloxera that virtually destroyed the
future of France's Malbec harvests. Ironically, the Malbec grape
had originally been brought
to France by Hungarian peasants -- probably for the very same reason.

Having enjoyed some
very good, very inexpensive Mendoza Malbec in
the past, I intuitively felt that a ten dollar bottle of
stout, smooth, regal purple-red Malbec would be something really
special. Hey, if the under $7 a bottle (by the case) stuff is
decent, then the ten buck "premium" Malbec must be great.
Right I was about
Gascón Malbec 2006!
With zero harshness,
no oaky-ness, thick legs down the side of the glass, hints of Bing
cherry and a well-fortified 14.2% alcohol content this potent
French-style wine is ready to stand up to the richest of meat dishes
while being sophisticated and multi-faceted enough to be paired with cheeses
and vegetarian dishes.
While I'm certainly
not ready to give up on my search for the perfect ten-buck vino, at the
end of the day Don Miguel
Gascón's Mendoza Malbec might just be the one that will win the
coveted bang-for-the-buck crown.

So if you come across
Don Miguel
Gascón Malbec buy
it on sight! Don't be afraid to serve it to anyone -- including
expensive French
wine snobs. Although you might just want to keep
it for yourself.
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